Christmas Lunch, Christmas Day and Boxing Day
SALT’s Christmas menu is served by the table and is assembled of a range of our homemade favourites. Christmas dishes we love to eat at Christmas time – classic and with renewal.
Served in the SALT restaurant on December 25th and 26th 2019.
DKK 435 per person excl. beverages.
apple, egg and cress
caper and orange pickled red onion
scrambled eggs and salted cabbage
hand peeled shrimps and mayonnaise
mustard and yellow beetroot
bacon, mushrooms and gherkin
caramelised potato and red cabbage
compote of quince and honey
almond cake, Grand Marnier and sunflower caramel