SALT Signature Lunch

Our new lunch concept is a combination of snacks, treats and some of our favourite open faced sandwiches – traditional with an innovative touch.

Perfect for business lunches or when out exploring the city:

SALT’s snacks & charcuterie

*
SALT’s selected open faced sandwiches

FRIED PLAICE
Lemon mayo, radish and shrimps

LUMPFISH ROE
Sourdough toast, sour cream and herbs

*
Homemade chocolates

*
One glass of wine or beer and coffee/tea

DKK 385 per pers.

 

 

SALT'S LIGHT DISHES 26.02 - 21.04

GREEN LEAFS IN VINAIGRETTE / 65
Croutons and herbs
KALE SALAD / 95
Avocado, sesame and jalapeño
BURRATA ”LA TRECCIA” / 130
Citrus, radicchio and black pepper
CLUB ON RYE / 110
Toasted rye bread, smoked Gråsten rooster and curry
SALT’S BEEF BURGER / 145
Tomato, cheese and gherkin

SALT’S OPEN FACED SANDWICHES

SALT’S DILL HERRING / 95
Fennel and horseradish
LUMPFISH ROE / 145
Sourdough toast, sour cream and herbs
FRIED COD ROE / 110
Fermented carrot and smoked mayo
FRIED PLAICE / 120
Lemon mayo, radish and shrimps
PORK BREAST CONFIT / 110
Mustard, dill and bitter salad
STEAK TARTARE / 120
Toasted sourdough, radicchio and egg yolk

DESSERTS & CHEESES

SALT’S FILLED CHOCOLATES / 45
SMÅLAND-STYLE CHEESE CAKE / 65
Cream and lingonberry
CRÈME BRÛLÉE / 65

Selected Danish cheeses:

FYNBO NATURA
Cow, HKI/Sinai Mejeri

ØKOLOGISK HATHOR
Organic raw cow milk, Osteriet Hinge

TILIA MUNDO
Organic goat milk, Tebstrup Gedeosteri

CAMEMBERT FROM MØN
Cow, Hårbølle Mejeri

BLÅ GRUBE
Stored organic blue cheese, cow, Thise Mejeri

Per piece / 45
Full selection / 150

SALT is open daily
For lunch: 12.00 pm – 4.00 pm
For dinner: 5.00 pm – 10.30 pm
The kitchen closes at 10.00 pm

Table reservations by phone +45 33 74 14 44 or online reservation