COCKTAILS

SALT MARTINI
Beefeater Gin, Cointreau, Noilly Prat, Salt, Lemon
DKK 110

JUST PEACHY
Beefeater Gin, Peach Liqueur, D.O.M. Benedictine, Lime, Simple Syrup, Egg White, Peychauds Bitters
DKK 110

TOLDBODGADE 24-28
Beefeater Gin, Lime, Syrup, Cardemom, Black Pepper
DKK 110

ESPRESSO MARTINI
Smirnoff Vodka, Kahlua, Vanilla Syrup, Espresso
DKK 110

TEMPER ISLAND
Havana Rum, Bornholm’s Chili Schnapps, Passionfruit Juice, Sugar, Lime
DKK 120

OHANA
Light Rum, Dark Rum, Galliano, Elderflower Liqueur, Falernum, Passionfruit liqueur, Lime
DKK 125

PISCO SOUR
Pisco, Lime, Sugar, Egg White, Angostura
DKK 130

VANILLA SNAPPER
Bornholm’s Vanilla Schnapps, Galliano, Grand Marnier, Sugar, Lime, Mint
DKK 150

GIN & TONIC

THE STANDARD
Bombay Sapphire, Schweppes Tonic, Lime
DKK 86

THE MODERN CLASSIC
Geranium, Thomas Henry, Grapefruit Zest
DKK 110

THE ORGANIC DANE
Elg Gin, Møn Dry Tonic, Carrot Cubes, Sorrel
DKK 115

THE COLORFUL
Buss no 509, Elderflower, Syndrome Sweet Roses, Rose Leaf
DKK 125

THE HERBIE
Herbie Gin, Fever Tree “Mediterranean”, Lemon Zest
DKK 130

THE DRY AND PLAYFUL
Monkey 47, Syndrome Raw, Lime Leaf, Lemon Zest
DKK 130

THE MEANT TO BE
Gin Mare, 1724 Tonic, Rosemary
DKK 130

For the picky palate

Explore our wine list which offers a large selection of exclusive wines, both as bottles and as a single glass. In addition to wines, we serve refreshing apéritifs, selected champagnes, cold rosé wines as well as sweet dessert and port wines.

Of course, we are also ready to pair your dinner with specially selected wines, which suits your menu.

See our entire selection here:

WINE LIST JUNE 2021  >

WINES BY THE GLASS JUNE 2021  >

BAR & CAFÉ

LUNCH 12 P.M. – 5 P.M.

SNACKS & LIGHT DISHES

SALTED MACADAMIA NUTS / 50

GREEN OLIVES / 50
Lemon and oregano

SPANISH ANCHOVIES / 75
Grilled lemon

OYSTERS ”SENTINELLES” – 3 PCS / 150
Kalas kimchi and sesame

CHEESE & DESSERT

DANISH CHEESES / 115
Quince mustarda and crispbread

´RØDGRØD´/ 65
Almond and cold cream

MARBLE CAKE / 65
Blackberries and cream patissiere

SALT´S HOMEMADE CHOCOLATE / 45

OUR OPEN FACED SANDWICHES

TOMATO / 110
Beefsteak tomato, anchovies and fresh cheese

FRIED PLACE / 145
Curry, pickles and celeriac

STEAK TATAR / 120
Pickled cherries and black pepper

SALT’S SELECTED DISHES

SALTS CEASAR SALAD / 145
Fried breast from Gråsten rooster

KIMCHI TOAST / 90
North Sea cheese and green leaves

SALT´S BEEF BURGER / 145
Spicy onion relish, cheddar, and bacon

BURRATA ”LA TRECCIA” / 130
Parsley, courgette and green chili

MOULES FRITES / 145
White wine, fennel and parsley

BAR & CAFÈ

EVENING 5 P.M. – 11.30 P.M.
(The kitchen closes at 10 P.M.)

SNACKS

SALTED MACADAMIA NUTS / 50

GREEN OLIVES / 50
Lemon and oregano

SPANISH ANCHOVIES / 75
Grilled lemon

OYSTERS ”SENTINELLES” – 3 PCS / 150
Kalas kimchi and sesame

CHEESE & DESSERT

DANISH CHEESES / 115
Quince mustarda and crispbread

´RØDGRØD´ / 65
Almond and cold cream

MARBLE CAKE / 65
Blackberries and cream patissiere

SALT´S HOMEMADE CHOCOLATE / 45

LARGER DISHES

ROASTED WILD MUSHROOMS / 225
Rissoni, sweetcorn and garden sorrel

FRIED PLAICE / 275
Forest mushrooms, parsley and browned butter

RIB EYE / 275
Beefsteak tomato, pepper mayo and herbs

Sides

SALTS CEASAR SALAD / 50

POMMES FRITES / 50
Mustard mayo

NEW CELERY / 50
Cream cheese and garden sorrel

SALT’S SELECTED DISHES

SALTS CEASAR SALAD / 145
Fried breast from Gråsten rooster

KIMCHI TOAST / 90
North Sea cheese and green leaves

SALT´S BEEF BURGER / 145
Spicy onion relish, cheddar and bacon

BURRATA ”LA TRECCIA” / 130
Parsley, courgette and green chili

MOULES FRITES / 145
White wine, fennel and parsley

Book table

INTRO

SALT bar is located in a secluded corner of the Copenhagen Admiral Hotel reception lobby.

Try out the casual seating arrangements and enjoy the comfort and cosy ambience of the room while having a cool glass of beer or a choose a drink from our bar menu.

If you want a bite to eat we offer a wide array of delicious meals in the bars dining section which is open for lunch as well as in the evening.

OPENING HOURS

SALT restaurant

5 P.M. – 11.30 P.M.
Kitchen: 5 P.M. – 10 P.M.

SALT bar

12 P.M. – 11.30 P.M.
Kitchen: 12 P.M. – 10 P.M.

SALT café

May 1st – June 17th:
Daily, 10 A.M. – 6 P.M.

June 18th – September 8th:
Daily, 10 A.M. – 11.30 P.M.
Kitchen: 12 P.M. – 10 P.M.

September 9th – 29th:
Friday to Sunday, 10 A.M. – 6 P.M.

Please note: It is not possible to reserve a table in the SALT café